Open Everyday • 11 am • 2 am
Happy Hours Everyday • 3 pm • 7 pm & 10 pm • 2 am
Kitchen Open Everyday til 1:00 am
Information • 206•329•4500
Olympia Pizza & Spaghetti House III Menu »
Reservations accepted for parties of 7 or more: For resevervations please call 206•329•4500
Amaretto, Malibu rum, créme de cacao, cream shaken and served up
Courvoisier VS and Grand Marnier served warm
Stoli Blueberi vodka, Cointreau, basil, and lemonade
Novo Fogo Cachaca, muddled limes and sugar cubes
Myers rum, Rachel's ginger beer, ginger, and lime
Kraken rum with Harry's Hot Buttered Rum Mix served hot
Hendrick's gin, muddled cucumber, and tonic
Maker's Mark bourbon, honey, lemon and served hot
Patron Pisco, egg white, bitters, and lime
Laphroaig 10 yr. Scotch, Knob Creek rye, Cynar and bitters
Tia Maria: Coffee Liqueur, brandy, coffee, served hot and topped with whipped cream
Cointreau, brandy, créme de cacao, served up
Buffalo Trace whiskey, Angostura Bitters, and Cointreau
Sparkle Donkey Silver tequila, Rachel's Ginger Beer, float of Crème de cassis, fresh ginger, and lime
Deep Eddy Lemon vodka, Cointreau, muddled lemon, and ginger
Tanqueray Rangpur gin, St. Germain, and lemon twist
OOla Whiskey, Drambuie, lime, simple syrup, and bitters
Metaxa brandy, Cointreau, fresh lemon & lime
Sazerac Rye Whiskey, Peychaud's Bitters, and Pernod
Tito's vodka, ginger beer, fresh ginger, and lime
Bombay Sapphire gin, Campari, vermouth, and orange twist
Old Overholt rye, Averna Amaro liqueur, orange bitters & twist
Tia Maria coffee liqueur, brandy, coffee and, served hot & topped with whipped cream